What You’ll Need:
1 Boca Chicken Patty(spicy or regular, up to you. I used Spicy.)
Broccoli(Frozen or Fresh)
Sweet Potato Fries(you can either make these from scratch, or buy frozen ones. Just make sure the nutrition facts are well matched for your dietary needs.)
Vegan Cheese Sauce:
I actually got this recipe from another blog, so I’m just gonna post the link here, I don’t want to take credit for it. http://beerandtofu.com/2013/09/04/easy-vegan-cheese-sauce/#more-511
What To Do:
So for this recipe, I really didn’t do all that much, I just wanted to post it cause it was DE.LISH. and I thought it’d be nice for people to try.
So for the sandwich, on a baking sheet spray some olive oil and place 1 serving of sweet potato fries, and a chicken patty. Put in the oven/toaster oven on about 350-400 for about 10-15 minutes. Check on them periodically, all ovens are different.
The most time consuming part of this recipe is maybe making the cheese and that takes about 5 minutes. So refer to the link I pasted earlier and make your cheese and then bring some water to a boil, and throw in your broccoli. Don’t leave the broccoli in there for too long so it stays bright and green, you don’t want to over cook it, cause then it takes on a weird taste. >.<
Now, when your chicken and sweet potato fries are done, plate and then put some salad greens on top of your chicken, along with some avocado and a spoonful of salsa. I also added a little bit of mango vinaigrette, which gave it a nice tangyness. That’s totally optional though. And then all you have to do is plate your broccoli and drizzle your cheese sauce and you’re ready to chow down.